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	<title>Comments on: brew #006: solanka stout</title>
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	<link>http://www.beertastic.org/homebrew/2009/brew-006-solanka-stout/</link>
	<description>blog about possibly good chicago homebrew</description>
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		<title>By: breakdown homebrew &#187; brew #008: power glove american pale ale</title>
		<link>http://www.beertastic.org/homebrew/2009/brew-006-solanka-stout/comment-page-1/#comment-38</link>
		<dc:creator>breakdown homebrew &#187; brew #008: power glove american pale ale</dc:creator>
		<pubDate>Tue, 25 Aug 2009 15:29:42 +0000</pubDate>
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		<description>[...] (1000mL starter)  The Brew Soundtrack: Horse the Band Brew Beer: Three Floyds Robert the Bruce, Solanka Stout, Two Brothers Ebel&#8217;s Weiss.  Stats Fermentation: 5 days in primary at 68F, 7 days in [...]</description>
		<content:encoded><![CDATA[<p>[...] (1000mL starter)  The Brew Soundtrack: Horse the Band Brew Beer: Three Floyds Robert the Bruce, Solanka Stout, Two Brothers Ebel&#8217;s Weiss.  Stats Fermentation: 5 days in primary at 68F, 7 days in [...]</p>
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		<title>By: breakdown homebrew &#187; tasting #005 bad bad brown</title>
		<link>http://www.beertastic.org/homebrew/2009/brew-006-solanka-stout/comment-page-1/#comment-26</link>
		<dc:creator>breakdown homebrew &#187; tasting #005 bad bad brown</dc:creator>
		<pubDate>Sun, 02 Aug 2009 05:19:21 +0000</pubDate>
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		<description>[...] (I&#8217;ve noticed this is characteristic of the Irish Ale yeast I used since also using it for my Solanka Stout) and slightly roasty/brown malts. Possibly a hint of yeast-like character in the [...]</description>
		<content:encoded><![CDATA[<p>[...] (I&#8217;ve noticed this is characteristic of the Irish Ale yeast I used since also using it for my Solanka Stout) and slightly roasty/brown malts. Possibly a hint of yeast-like character in the [...]</p>
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